IMPORTANCE OF BPP: 2017

The Cabadbaran City National High School (CCNHS) together with the TESDA is offering Senior High School programs such as Bread And Pastry Production and other TVL tracks that consist of NCII, as also belonged to the K-12 Program.

As a student of Cabadbaran City National High Schoool- Senior high school. Bread and pastry Production (BPP) Is one of the very nice track offered here in CCNHS-SHS, It's because this will be the track tthat I would belong as I have my skills in baking, And I never regret of Taking this course Bread and pastry, because of having complete facilities, tools,ang ingridients that it ready to use all the time, and the most important there is that having a NCII. After wards...

The curriculum is made up of core subject applied tracks and specialized subjects required for the last two years of high school, but this last two years is called as your specialisation or known called as a Major Course in High School, and you can choose your special course depend on Courses Offered of the School where you want to go,This could be must to take as a program of K-12,

Upon Completion students of CCNHS Senior High School, Specialy the grade 12 students can take the assesment exam to get TESDA NCII certificate which may be used for the employment.

K-12 completors, and Graduate of Senior High School will be recieved diploma, and can be recieve National Certificate II (NCII), And can be able to pursue to employment.

Cabadbaran City National High School- Senior High School Offers diploma and National Certificate II(NCII) on the Technical Vocational and Livelyhood (TVL) Courses, But after taking and passing the Assesment exam or hands-on examination.

WHAT IS THE MEANING OF BREAD AND PASTRY PRODUCTION

Maintain occupational health and safety, awareness. Your success in this exploratory course on Bread and Pastry Production is showin your ability to perform the performance standard. Found in each lesson in order to gain National Certificate(NC) it is a certification issued to individuals who achieved all required units of competency.

IMPORTANCE OF BREAD AND PASTRY

in this course bread and pastry, we have learn how to manage our selves while making our pastry products, and also we learn here the history of bread and why is yet very important for us, and also we learn here of what is the correct and safety making products.

CULTURAL SIGNIFICANCE OF BREAD THROUGH THE AGES

Pastries, muffins, cupcakes are a subsegment of the bread Industry. The base of all these dessert items is essentialy bread. These are given various sizes, shape and beautified with topings or any plain bread texture. Bread is also popular known as a based dessert, all around the world.The ingredients commonly used in the bakery industry are also benifiting from boom, sugar, cinamon, and flour

The bread is also known as staple food item with almost every meal presented and it basic food product in cuisines such as mediterannian, italian, and indian cuisins.

How importanat is bread in our daily life?

Is a question that many of us are curious about, well, bread may or may not be an important part of our every meal,and it may be also use as a subtitute to rice in a meal because bread is also known as carbohydrate, that came from its main ingredients or in a flour. So definitely it must important food item in our life.

FOR SUPERIOR IN TERMS OF HEALTH BENIFITS

qually impressive is the fact that quality bread will lower in sudium, an ingredien tthat has also been shown to be non benificial to over all health reducing sodium intake offers clear advantages to those who wishing to maintain a healthier lifestyle.

Bread is a huge source of nutrition and contains a good amount of carbohydrates and fiber, importance of bread comes from the fact that it is a huge source of energy as well.

ADVANTAGES:
> Having a developed industry,
>having a factories that actively make a product.
>Coming from or used in industry,
> made or used in factories
>stronger fatalability on the products

Tuesday, 26 September 2017